Vegan Options At Gold Star Chili | 24+ Options (2023)
Looking for vegan options at Gold Star Chili? You’ve come to the right place! We have everything from vegan chili to vegan cornbread. No matter what you’re in the mood for, we have something perfect for you. Our vegan menu items are made with fresh, high-quality ingredients and are sure to satisfy your taste buds. Stop by today and see for yourself!
Gold Star Chili is a restaurant chain that is located in the Midwest of the United States. It specializes in chili, and its menu also includes sandwiches, salads, and desserts. The company was founded in 1965 by two brothers, James and David Thomas. Gold Star Chili’s menu has something for everyone – even those who don’t like chili.
The sandwiches are hearty and filling, the salads are fresh and crisp, and the desserts are sweet and satisfying. Whether you’re in the mood for a quick snack or a full meal, Gold Star Chili is sure to please. So next time you’re in the Midwest, be sure to stop by and give them a try!
Vegan Options At Gold Star Chili
You might not expect to find many vegan options at a restaurant like Gold Star Chili, but we’re happy to report that there are plenty! In fact, almost everything on the menu can be made vegan.
Our favorites include the vegan three-way (a dish of chili, macaroni, and cheese), the vegan coney (a hot dog topped with chili and onions), and the vegan garden salad. Be sure to ask your server for help ordering if you’re not sure what’s vegan!
With so many delicious vegan options, there’s no reason not to visit Gold Star Chili. So what are you waiting for? Stop by today!
Related: McAlister’s Deli Vegan Options
Vegan Chili Options at Gold Star Chili:
- Veggie Chili Sandwich (Specify No-Cheese)
- Veggie Chili Fries (Specify No-Cheese)
- Veggie Chili 3-way (Specify No-Cheese)
- Veggie Chili 4-way (Specify No-Cheese)
- Veggie Chili 5-way (Specify No-Cheese)
- Veggie Gorito (Specify No Cheese or Ranch Dressing)
Vegan Sides at Gold Star Chili:
- Lays Potato Chips
- French Fries
- Buns
- Tortillas
Gold Star Chili is a great place to go when you’re looking for vegan options. Almost everything on the menu can be made vegan, so you’re sure to find something you’ll love!
Vegan Desserts at Gold Star Chili:
- None
Unfortunately, Gold Star Chili does not have any vegan desserts, but they do have plenty of other delicious vegan options!
Also Read: Vegan Options At Kona Grill
Frequently Asked Question:
What is the vegan three-way?
The vegan three-way is a dish of chili, macaroni, and cheese. It’s one of our favorite vegan dishes at Gold Star Chili!
What is the vegan garden salad?
The vegan garden salad is a fresh and crisp salad that is perfect for any meal. It’s made with high-quality ingredients and is sure to satisfy your taste buds!
Does Gold Star Chili have any vegan desserts?
Unfortunately, Gold Star Chili does not have any vegan desserts. However, they do have plenty of other delicious vegan options!
What is the best vegan option at Gold Star Chili?
There really isn’t a “best” vegan option at Gold Star Chili, because everything on the menu can be made vegan! But some of our favorites include the vegan three-way, the vegan coney, and the vegan garden salad. Be sure to ask your server for help ordering if you’re not sure what’s vegan!
Must Read: Vegan Options at Cinnaholic
Conclusion:
Gold Star Chili is a great place to find vegan options whether you’re looking for something to eat on the go or want to enjoy a meal with friends. The restaurant offers several vegan-friendly menu items, and the staff are happy to help modify other dishes to be vegan-friendly as well. So next time you’re in the Midwest, be sure to give Gold Star Chili a try! You won’t be disappointed!
If you have any comments or suggestions about how Gold Star Chili could make their vegan offerings even better, please let us know in the comment section below. We always love hearing from our readers!
Pizza Stone Dough Roller Slicer Sauce
We exclusively bring you lists of some gadgets related to food, drinks, beverages for your home, kitchen, picnic, parties and more. Below are highly reviewed Pizza Stone Dough Roller Slicer Sauce on sale from Amazon store. ENJOY 🙂
- NO EFFORT PIZZA CUTTER – Stable vertical pressure and large cutting wheel for easy and perfectly controlled cutting process.
- GET THE PERFECT SLICE IN ONE CUT – This pizza cutter will leave you shocked with how easy it is to get a nice, clean cut through your pizza.
- COMFORTABLY FITS IN THE PALM OF YOUR HAND - This pizza slicer's unique design easily fits in your hand and also in your cutlery drawer.
- PROTECTIVE BLADE GUARD FOR EASY STORAGE – This pizza cutter wheel comes with a blade guard to keep your cutter securely stored away when you’re not using it.
- DISASSEMBLES FOR THOROUGH CLEANING AND DISHWASHER SAFE – Take it apart in 3 simple steps and put it in the dishwasher for thorough cleaning.
- EXCELLENT TEXTURE AND FLAVOR: Perfect for New York Style pizza or rolled thin and crispy, Weisenberger’s creates a deliciously chewy dough with enough strength to hold your favorite toppings.
- HIGH QUALITY INGREDIENTS: Weisenberger mills the flour used to make the pizza crust mix on site, as it has since 1865, to create a high quality and delicious pizza flour.
- SIMPLE TO MAKE: With two types of flour, salt, and yeast combined in perfect proportions, Weisenberger Pizza Mix is easy to use: just add ½ cup hot water, let rise, and bake.
- CONVENIENT SIZE: One 6.5 oz package makes a mouth-watering 12 inch pizza, or a 14 inch thin crust perfect for homemade pizza night! This listing is for a 12 pack.
- MAKE MORE THAN PIZZA: Weisenberger Pizza Crust mix is versatile enough for more than pizza. Create delicious breadsticks, calzones, cinnamon rolls, flatbread, and more!
- Measures: 7.25" x 4.5" x 1.25" / 18.5cm x 11.5cm x 3cm. Large roller: 4.125" / 10.5cm. Small roller: 2.5" / 6cm
- To help achieve a perfectly cooked crust, it needs to be of a uniform thickness. The Norpro Pastry/Pizza Roller is the perfect 2-in-1 tool for pies, cookies and pizza dough!
- The large roller smoothly rolls out dough, creating a uniform crust. Easy to use on your pastry mat/cutting board or directly in the pan!
- The small roller makes it easy to fill in dough to the edges, smooths edges and sides, and ensures uniform depth around the inner rim of the pan.
- Also ideal to crush nuts, crackers, cookies and bread crumbs!
- BEAT THE HELL OUT OF FORK – So much easier, faster and more fun than using a fork. Also not deep like a fork. Docking is the process of creating small vents in dough to prevent it from blistering and rising in large, uneven pockets during baking. The docker does take the guess work out of docking, however, since you don’t need to wonder whether you’ve added enough holes to your dough or whether it is evenly marked.
- TIME-SAVER AND LAST FOR YEARS – A dough docker is one of the stranger looking tools that you might find in your kitchen. Dough dockers are used to knock air out of your dough once it has been rolled. The dough docker will create numerous puncture holes in the dough to ensure there are no air gaps in your pizza base once it is cooked. Taking the 10 seconds to dock your dough prior to baking could save you several minutes later when it comes to popping bubbles throughout the baking process.
- NOT ONLY FOR RESTAURANT BUT ALSO FOR HOMEMADE – Generally this commercial pizza dough roller is used in the commercial pizzeria restaurant because of its speed of use. This could also be used for the homemade pizza gourment. This docker is used to easily and quickly allow bakers to dock dough just by rolling over the spiked portion back and forth with firm pressure over dough.
- PIZZA, PASTRY, TART, NAAN, PIE, FLATBREAD BUT NOT COOKIES – Pizza dough, Pastry dough, tart dough, naan bread, flat bread and pie crusts are some of the most commonly docked dough because bakers typically want them to bake as evenly as possible (particularly if there are toppings or fillings involved) in the oven. But for cookies it is a little big.
- BUY ONE GET THREE – Buy it right now, you will not only receive a dough docker, but also a pizza cutter and a pastry scraper within a beautiful gift package. You can use them all in the whole process of making pizza. Firstly, cut the dough with pastry scraper, and then roll dough docker on the dough. Lastly, cut the pizza with pizza cutter. They are also thoughtful gifts for lovers of baking.
- Size: The pizza stone measures 15" X 12" X 0.6", Golden thickness(15mm), weighs up to 6.7Lbs. Come with a free pizza peel board(11" X 15.6" x 0.35")
- Material: Made of 100% all-natural FDA-safe Cordierite stone, it is no smell and excellent thermal shock resistance. Heat-safe up to 1112°F(600℃). It could distributes heat evenly for optimal cooking, much more efficient than metal
- Multipurpose: Besides baking the fresh or frozen pizzas, this pizza stone set can be used for many other culinary explorations. Perfect for bread, cookies, stuffed calzone at home
- Clean: Scrape off any excess food with a spatula before clean. When the stone has cooled, run it under warm water while scrubbing with a brush. Never use soap or detergent on a stone, which will leave a soapy aftertaste
- Notes: In order to get a crispy pizza base, you must preheat pizza stone before making pizza; stains are Normal, the darker it looks, the better it cooks; do not use any soap or detergent by clean, otherwise you will get a soapy tasting pizza
Vegan Options at TGI Friday’s | 22+ Options
Vegan Options at Dippin’ Donuts | 16+ Options (2023)
Best Vegan Options At Caffè Nero | 23+ Options (2023)
About Author
Parker
As an avid food enthusiast and writer, I have always been passionate about exploring different cuisines and uncovering the stories behind me. With years of experience in the food industry, i've honed my skills in recipe development, food styling, and culinary writing. Through my blog articles on food guides, I aims to share my knowledge and love of food with others, providing insights on everything from local hidden gems to global culinary trends. Whether you're a seasoned foodie or just starting to explore the world of gastronomy, My articles are sure to inspire and delight your taste buds.