Vegan Options at Whataburger | 10+ Options (2023)
Whataburger is a fast food restaurant chain that specializes in burgers. The company was founded in 1950 by Harmon Dobson and Paul Burton, and is headquartered in San Antonio, Texas. There are currently over 800 Whataburger locations in the United States.
The restaurant is known for its large, one-third pound burgers, as well as its “Just Right” burgers which are smaller than the regular burgers. Whataburger also offers a variety of chicken sandwiches, breakfast items, and sides.
The restaurant chain has been featured on the Food Network and Travel Channel, and was named one of America’s “Best Burgers” by Time Magazine. Whataburger also offers a rewards program that allows customers to earn free food after making purchases at the restaurant.
Whataburger, the iconic Texas burger chain, has announced that they will now be offering vegan options on their menu! This is great news for vegans and vegetarians alike, as Whataburger is known for their delicious burgers and fries. The new vegan options include a black bean burger and a veggie patty. Both of these items are made with 100% plant-based ingredients, so they are perfect for those who are looking for a hearty and satisfying meal.
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Vegan Options at Whataburger
Whataburger, the Texas-based burger chain known for its “taquito” burgers and jalapeño peppers, announced this week that it is adding vegan items to its menu.
The Veggie Burger, which is vegan by default, comes with fresh tomatoes, lettuce, pickles and onions on a toasted bun. The Garden Salad has iceberg and romaine lettuces, grape tomatoes and shredded carrots (without cheese).
Vegan Food-Items at Whataburger
For those looking for vegan food items at Whataburger, there are plenty of options to choose from. You can order tortillas, regular buns, wheat buns, Texas toast (no butter), hash brown sticks, apple slices, and french fries. However, Although the salad in the summertime includes cheese, you might inquire about it without cheese.
- Tortillas
- Regular buns
- Wheat Buns
- Texas Toast (no butter)
- Hash Brown Sticks
- Apple Slices
- French Fries
- Garden Salad (no cheese)
Vegan Drinks & Shakes at Whataburger
Whataburger also offers a variety of vegan drinks and shakes. You can order any drink on the menu as a shake, and you can also ask for a malt (without dairy). The following drinks are all vegan: fountain drinks, unsweetened iced tea, Minute Maid light lemonade, coffee (hot or iced).
So how does Whataburger look for a Vegan?
As a vegan, you can order the wheat buns with hash brown sticks and apple slices. However, if you want something to eat at Whataburger, remember that their french fries are vegan. The tortillas are also vegan. And you can drink any type of soda they have on tap (vegan).
So Whataburger can be a great place for vegans to go with their friends, family members or co-workers. It’s not just vegetarian food either. You’ll find plenty of vegan options on the menu as well! For example, they have tortillas (used in many dishes), buns that are made from wheat flour which is vegan, and French fries. So go ahead and enjoy your meal!
Frequently Asked Question:
Is Whataburger vegan?
Yes, Whataburger is vegan-friendly! You can order a variety of items on the menu that are free from animal products. The tortillas, regular and wheat buns, Texas toast, hash brown sticks, apple slices, and french fries are all vegan-friendly. You can also order any drink on the menu as a shake or malt. So go ahead and enjoy your meal!
Are Whataburger pies vegan?
No, Whataburger pies are not vegan. The pies contain lard and other animal products.
Does Whataburger have plant based burgers?
no, Whataburger does not have plant based burgers. However, they do have a vegan black bean burger and a veggie patty that are both made with 100% plant-based ingredients.
Also Check: Vegan Options at Torchy’s Tacos
Conclusion:
If you are a vegan, then the news that Whataburger has added new plant-based burger options to their menu is exciting.
Whataburger has announced that they will now be offering vegan options on their menu! This is great news for vegans and vegetarians alike, as Whataburger is known for their delicious burgers and fries.
The new vegan options include a black bean burger and a veggie patty. Both of these items are made with 100% plant-based ingredients, so they are perfect for those who are looking for a hearty and satisfying meal.
So go ahead and enjoy your meal at Whataburger! There are plenty of vegan-friendly options to choose from. You can order the wheat buns with hash brown sticks and apple slices, or you can order any drink on the menu as a shake or malt. And don’t forget to try the vegan black bean burger – it’s sure to satisfy your hunger!
This change may be attributed to an increase in demand for these types of foods from consumers who want healthier food choices without sacrificing taste. It’s great to see more restaurants catering towards this growing trend! For any comments or suggestions please comment down below 🙂
Pizza Stone Dough Roller Slicer Sauce
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- NO EFFORT PIZZA CUTTER – Stable vertical pressure and large cutting wheel for easy and perfectly controlled cutting process.
- GET THE PERFECT SLICE IN ONE CUT – This pizza cutter will leave you shocked with how easy it is to get a nice, clean cut through your pizza.
- COMFORTABLY FITS IN THE PALM OF YOUR HAND - This pizza slicer's unique design easily fits in your hand and also in your cutlery drawer.
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- DISASSEMBLES FOR THOROUGH CLEANING AND DISHWASHER SAFE – Take it apart in 3 simple steps and put it in the dishwasher for thorough cleaning.
- EXCELLENT TEXTURE AND FLAVOR: Perfect for New York Style pizza or rolled thin and crispy, Weisenberger’s creates a deliciously chewy dough with enough strength to hold your favorite toppings.
- HIGH QUALITY INGREDIENTS: Weisenberger mills the flour used to make the pizza crust mix on site, as it has since 1865, to create a high quality and delicious pizza flour.
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- CONVENIENT SIZE: One 6.5 oz package makes a mouth-watering 12 inch pizza, or a 14 inch thin crust perfect for homemade pizza night! This listing is for a 12 pack.
- MAKE MORE THAN PIZZA: Weisenberger Pizza Crust mix is versatile enough for more than pizza. Create delicious breadsticks, calzones, cinnamon rolls, flatbread, and more!
- Measures: 7.25" x 4.5" x 1.25" / 18.5cm x 11.5cm x 3cm. Large roller: 4.125" / 10.5cm. Small roller: 2.5" / 6cm
- To help achieve a perfectly cooked crust, it needs to be of a uniform thickness. The Norpro Pastry/Pizza Roller is the perfect 2-in-1 tool for pies, cookies and pizza dough!
- The large roller smoothly rolls out dough, creating a uniform crust. Easy to use on your pastry mat/cutting board or directly in the pan!
- The small roller makes it easy to fill in dough to the edges, smooths edges and sides, and ensures uniform depth around the inner rim of the pan.
- Also ideal to crush nuts, crackers, cookies and bread crumbs!
- BEAT THE HELL OUT OF FORK – So much easier, faster and more fun than using a fork. Also not deep like a fork. Docking is the process of creating small vents in dough to prevent it from blistering and rising in large, uneven pockets during baking. The docker does take the guess work out of docking, however, since you don’t need to wonder whether you’ve added enough holes to your dough or whether it is evenly marked.
- TIME-SAVER AND LAST FOR YEARS – A dough docker is one of the stranger looking tools that you might find in your kitchen. Dough dockers are used to knock air out of your dough once it has been rolled. The dough docker will create numerous puncture holes in the dough to ensure there are no air gaps in your pizza base once it is cooked. Taking the 10 seconds to dock your dough prior to baking could save you several minutes later when it comes to popping bubbles throughout the baking process.
- NOT ONLY FOR RESTAURANT BUT ALSO FOR HOMEMADE – Generally this commercial pizza dough roller is used in the commercial pizzeria restaurant because of its speed of use. This could also be used for the homemade pizza gourment. This docker is used to easily and quickly allow bakers to dock dough just by rolling over the spiked portion back and forth with firm pressure over dough.
- PIZZA, PASTRY, TART, NAAN, PIE, FLATBREAD BUT NOT COOKIES – Pizza dough, Pastry dough, tart dough, naan bread, flat bread and pie crusts are some of the most commonly docked dough because bakers typically want them to bake as evenly as possible (particularly if there are toppings or fillings involved) in the oven. But for cookies it is a little big.
- BUY ONE GET THREE – Buy it right now, you will not only receive a dough docker, but also a pizza cutter and a pastry scraper within a beautiful gift package. You can use them all in the whole process of making pizza. Firstly, cut the dough with pastry scraper, and then roll dough docker on the dough. Lastly, cut the pizza with pizza cutter. They are also thoughtful gifts for lovers of baking.
- Size: The pizza stone measures 15" X 12" X 0.6", Golden thickness(15mm), weighs up to 6.7Lbs. Come with a free pizza peel board(11" X 15.6" x 0.35")
- Material: Made of 100% all-natural FDA-safe Cordierite stone, it is no smell and excellent thermal shock resistance. Heat-safe up to 1112°F(600℃). It could distributes heat evenly for optimal cooking, much more efficient than metal
- Multipurpose: Besides baking the fresh or frozen pizzas, this pizza stone set can be used for many other culinary explorations. Perfect for bread, cookies, stuffed calzone at home
- Clean: Scrape off any excess food with a spatula before clean. When the stone has cooled, run it under warm water while scrubbing with a brush. Never use soap or detergent on a stone, which will leave a soapy aftertaste
- After-sales Service: If you receive damaged stone or have any questions about quality and instructions during use, please feel free to contact us
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About Author
parkersmith
As an avid food enthusiast and writer, I have always been passionate about exploring different cuisines and uncovering the stories behind me. With years of experience in the food industry, i've honed my skills in recipe development, food styling, and culinary writing. Through my blog articles on food guides, I aims to share my knowledge and love of food with others, providing insights on everything from local hidden gems to global culinary trends. Whether you're a seasoned foodie or just starting to explore the world of gastronomy, My articles are sure to inspire and delight your taste buds.
