Vegan Options at Cold Stone Creamery (2023) | 48+ Options
The global ice cream market is expected to surpass $55 billion by 2020 (Statista). This growth will be due in part to the demand for more premium ice cream products, as well as the increasing demand for frozen yogurt and gelato. In addition, technological advances such as self-service soft-serve machines have also helped to grow this market.
Now vegan Ice cream is one of the most popular desserts on the market. What started merely as a lifestyle choice, has turned into a phenomenon that is taking over the world. More and more people are turning vegan every day. So is the case with desserts. People all over are deciding to go vegan to enjoy a healthier lifestyle. Vegan ice cream has many health benefits because it is made with almond, coconut, or soy milk which helps in lowering cholesterol.
Veganism has become so popular that even non-vegans are looking at Vegan Ice Cream for its health benefits. One of the biggest Ice cream franchises, Cold Stone Creamery recently announced that it is offering vegan ice cream making its marketing appeal to vegans and non-vegans alike.
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Everything Vegan at Cold Stone Creamery
Expert Analysis and Conclusion Based on our research we found that the vegan ice cream market is growing around 13% per year. Although Cold Stone is currently in about 400 locations worldwide, it has managed to carve out a space for itself by offering vegan ice cream flavors.
The Cold Stone Creamery business model is primarily franchise-based while continuing to expand both domestically and internationally while maintaining its corporate headquarters in Scottsdale, Arizona. As of 2015, there are 4,744 stores across the United States.
The company is currently looking at ways to target the non-vegan market while still appealing to vegans, which may be difficult for some brands.
Ice cream chain Cold Stone Creamery is known for its wide selection of ice cream flavors, toppings, and mix-ins. It was founded in 1988 by Donald and Susan Sutherland in Tempe Arizona with an original menu consisting of 11 ice cream flavors which are still sold today.
The Cold Stone Creamery menu now consists of ice cream cakes, ice cream pies, shakes, smoothies, and many other items. They continue to offer their simple menu of ice creams with mix-ins and toppings while adding on new items.
The vegan flavors which are available at Cold Stone Creamery are Chocolate, Cake Batter, Cookies & Cream, Chocolate Peanut Buttercup, Rainbow Sorbet, Strawberry Sorbet, and Mint Cookies & Cream. Almond milk is used to make these vegan ice cream flavors. This gives the ice cream its unique creamy taste. Cold Stone Creamery has managed to keep its prices on point with any other Ice Cream company in the market.
Also Read: Vegan Options at Panda Express
Vegan-Friendly Sorbet Flavors at Cold Stone:
The available options include:
| 1 | Strawberry lemonade |
| 2 | Peach mango |
| 3 | Lemon |
| 4 | Watermelon |
| 5 | Pineapple |
| 6 | Raspberry |
| 7 | Strawberry mango banana |
| 8 | Strawberry |
| 9 | Orange |
| 10 | Pineapple orange banana |
| 11 | Strawberry |
| 12 | Pink lemonade |
| 13 | Mojito |
Vegan-Friendly Toppings at Cold Stone:
Since there are so many toppings options at Cold Stone Creamery, not all of them are vegan-friendly. Here is a list of vegan toppings:
| 1 | Crushed Oreo (without cream filling) |
| 2 | Dried Cranberries |
| 3 | Goji berries |
| 4 | Gummy Bears (no gelatin) |
Continue Reading: Vegan Options at KFC
Vegan-Friendly Fruity-Toppings at Cold Stone:
Options include:
| 1 | Maraschino Cherries |
| 2 | Raisins |
| 3 | Pineapple Tidbits |
| 4 | Blackberries |
| 5 | Blueberries |
| 6 | Black Cherries |
| 7 | Bananas |
| 8 | Strawberries |
| 9 | Cherry Pie Filling |
| 10 | Raspberries |
| 11 | Apple Pie Filling |
| 12 | Peach Pie Filling |
Vegan-Friendly Healthy Toppings (Nuts) at Cold Stone:
Options include:
| 1 | Macadamia |
| 2 | Sliced Almonds |
| 3 | Cinnamon Seasoning |
| 4 | Pecans |
| 5 | Peanuts |
| 6 | Pistachios |
| 7 | Cashews |
| 8 | Coconut Garnish |
| 9 | Roasted Almonds |
| 10 | Walnuts |
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Vegan-Junk Food Options at Cold Stone:
Options include:
| 1 | Sprinkles |
| 2 | Mango Juice/Syrup (Not all locations) |
| 3 | Chocolate Syrup (not all locations) |
| 4 | Pretzels |
| 5 | Golden Oreo Crumbles |
| 6 | Regular Oreo Crumbles |
Other Vegan-Friendly Items at Cold Stone:
| 1 | Sugar-Cone |
Frequently Asked Questions
Are there any vegan hours or times at Cold Stone?
Since each of their locations is owned by different people these are hours are subject to change. The best thing to do is look them up on Google Maps before you go.
Is there soy in Cold Stone Ice Cream?
Yes, the almond milk that they use contains soy. It is not stated on their website so you will have to contact them directly if you want further information on this subject.
Keep Reading: Vegan Options at The Cheesecake Factory
Conclusion:
Cold Stone Creamery opened its first international store in Toronto, Canada at the Yorkdale Shopping Centre on November 17th, 1997 with 350 guests attending the grand opening. The next international store opened in 2002 in Tokyo, Japan at the Lumine Est department store. Today there are over 370 stores across the globe with locations that include The United Arab Emirates, Canada, Mexico, Saudi Arabia, Qatar, Kuwait, The Philippines, and Indonesia to name a few.
By choosing the vegan options at Cold Stone you will be making a wonderful choice for your health and also for the environment. If everyone could make even one small change it would make a difference in our world today.
In the coming times, Cold Stone is expected to open more vegan flavors and toppings which will make it easier for everyone to get their favorite ice cream. So if you enjoy a guilt-free treat of delicious vegan ice cream from Cold Stone Creamery then please support them by purchasing from their stores.
Cold Stone Creamery has brought in a CEO with a great experience for their business, making them stronger than ever before. With this new leadership, they are expected to continue the success that had already made them a great company.
The future of our planet depends on us. Let’s all work together to help save our home.
Pizza Stone Dough Roller Slicer Sauce
We exclusively bring you lists of some gadgets related to food, drinks, beverages for your home, kitchen, picnic, parties and more. Below are highly reviewed Pizza Stone Dough Roller Slicer Sauce on sale from Amazon store. ENJOY 🙂
- NO EFFORT PIZZA CUTTER – Stable vertical pressure and large cutting wheel for easy and perfectly controlled cutting process.
- GET THE PERFECT SLICE IN ONE CUT – This pizza cutter will leave you shocked with how easy it is to get a nice, clean cut through your pizza.
- COMFORTABLY FITS IN THE PALM OF YOUR HAND - This pizza slicer's unique design easily fits in your hand and also in your cutlery drawer.
- PROTECTIVE BLADE GUARD FOR EASY STORAGE – This pizza cutter wheel comes with a blade guard to keep your cutter securely stored away when you’re not using it.
- DISASSEMBLES FOR THOROUGH CLEANING AND DISHWASHER SAFE – Take it apart in 3 simple steps and put it in the dishwasher for thorough cleaning.
- EXCELLENT TEXTURE AND FLAVOR: Perfect for New York Style pizza or rolled thin and crispy, Weisenberger’s creates a deliciously chewy dough with enough strength to hold your favorite toppings.
- HIGH QUALITY INGREDIENTS: Weisenberger mills the flour used to make the pizza crust mix on site, as it has since 1865, to create a high quality and delicious pizza flour.
- SIMPLE TO MAKE: With two types of flour, salt, and yeast combined in perfect proportions, Weisenberger Pizza Mix is easy to use: just add ½ cup hot water, let rise, and bake.
- CONVENIENT SIZE: One 6.5 oz package makes a mouth-watering 12 inch pizza, or a 14 inch thin crust perfect for homemade pizza night! This listing is for a 12 pack.
- MAKE MORE THAN PIZZA: Weisenberger Pizza Crust mix is versatile enough for more than pizza. Create delicious breadsticks, calzones, cinnamon rolls, flatbread, and more!
- Measures: 7.25" x 4.5" x 1.25" / 18.5cm x 11.5cm x 3cm. Large roller: 4.125" / 10.5cm. Small roller: 2.5" / 6cm
- To help achieve a perfectly cooked crust, it needs to be of a uniform thickness. The Norpro Pastry/Pizza Roller is the perfect 2-in-1 tool for pies, cookies and pizza dough!
- The large roller smoothly rolls out dough, creating a uniform crust. Easy to use on your pastry mat/cutting board or directly in the pan!
- The small roller makes it easy to fill in dough to the edges, smooths edges and sides, and ensures uniform depth around the inner rim of the pan.
- Also ideal to crush nuts, crackers, cookies and bread crumbs!
- BEAT THE HELL OUT OF FORK – So much easier, faster and more fun than using a fork. Also not deep like a fork. Docking is the process of creating small vents in dough to prevent it from blistering and rising in large, uneven pockets during baking. The docker does take the guess work out of docking, however, since you don’t need to wonder whether you’ve added enough holes to your dough or whether it is evenly marked.
- TIME-SAVER AND LAST FOR YEARS – A dough docker is one of the stranger looking tools that you might find in your kitchen. Dough dockers are used to knock air out of your dough once it has been rolled. The dough docker will create numerous puncture holes in the dough to ensure there are no air gaps in your pizza base once it is cooked. Taking the 10 seconds to dock your dough prior to baking could save you several minutes later when it comes to popping bubbles throughout the baking process.
- NOT ONLY FOR RESTAURANT BUT ALSO FOR HOMEMADE – Generally this commercial pizza dough roller is used in the commercial pizzeria restaurant because of its speed of use. This could also be used for the homemade pizza gourment. This docker is used to easily and quickly allow bakers to dock dough just by rolling over the spiked portion back and forth with firm pressure over dough.
- PIZZA, PASTRY, TART, NAAN, PIE, FLATBREAD BUT NOT COOKIES – Pizza dough, Pastry dough, tart dough, naan bread, flat bread and pie crusts are some of the most commonly docked dough because bakers typically want them to bake as evenly as possible (particularly if there are toppings or fillings involved) in the oven. But for cookies it is a little big.
- BUY ONE GET THREE – Buy it right now, you will not only receive a dough docker, but also a pizza cutter and a pastry scraper within a beautiful gift package. You can use them all in the whole process of making pizza. Firstly, cut the dough with pastry scraper, and then roll dough docker on the dough. Lastly, cut the pizza with pizza cutter. They are also thoughtful gifts for lovers of baking.
- Size: The pizza stone measures 15" X 12" X 0.6", Golden thickness(15mm), weighs up to 6.7Lbs. Come with a free pizza peel board(11" X 15.6" x 0.35")
- Material: Made of 100% all-natural FDA-safe Cordierite stone, it is no smell and excellent thermal shock resistance. Heat-safe up to 1112°F(600℃). It could distributes heat evenly for optimal cooking, much more efficient than metal
- Multipurpose: Besides baking the fresh or frozen pizzas, this pizza stone set can be used for many other culinary explorations. Perfect for bread, cookies, stuffed calzone at home
- Clean: Scrape off any excess food with a spatula before clean. When the stone has cooled, run it under warm water while scrubbing with a brush. Never use soap or detergent on a stone, which will leave a soapy aftertaste
- Notes: In order to get a crispy pizza base, you must preheat pizza stone before making pizza; stains are Normal, the darker it looks, the better it cooks; do not use any soap or detergent by clean, otherwise you will get a soapy tasting pizza
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About Author
Parker
As an avid food enthusiast and writer, I have always been passionate about exploring different cuisines and uncovering the stories behind me. With years of experience in the food industry, i've honed my skills in recipe development, food styling, and culinary writing. Through my blog articles on food guides, I aims to share my knowledge and love of food with others, providing insights on everything from local hidden gems to global culinary trends. Whether you're a seasoned foodie or just starting to explore the world of gastronomy, My articles are sure to inspire and delight your taste buds.