Vegan Options At Duck Donuts [2023] | 5+ Options
Duck Donuts, a national donut chain, has announced that they are adding vegan options to their menu! This is great news for vegans and those who enjoy delicious vegan food. The new menu items include a variety of doughnuts, muffins, and breakfast sandwiches. Duck Donuts is one of the few major chains to offer vegan-friendly food, so this is really exciting news!
Duck Donuts is an American donut company and coffeehouse chain founded in 2006. The company specializes in made-to-order donuts and coffee. Duck Donuts was founded by Russ DiGilio, who was inspired to start the business after he visited a shop in Maine called The Holy Donut.
Duck Donuts began franchising in 2013, and as of January 2019, the company had more than 125 locations in 23 states. The donut shops are typically open from early morning to late night, and they offer a variety of flavors of doughnuts, including classic favorites like glazed and chocolate iced, as well as unique flavors like maple bacon and blueberry bourbon.
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The coffee at Duck Donuts is also popular, and the shops serve a variety of blends, including regular, decaf, espresso, and lattes. In addition to donuts and coffee, Duck Donuts also sells bottled iced tea, water, and sodas. The company offers a variety of catering options for special events, and it also has a rewards program that allows customers to earn points on their purchases which can be redeemed for free items.
Vegan Options At Duck Donuts
Duck Donuts announces new vegan options for a limited time only. This year, Duck Donuts is celebrating its tenth anniversary by adding some special treats to the menu. Some of these include maple bacon donut and mango passion fruit donut. But in addition to those two items, they are also offering something that hasn’t been on the menu before: vegan donuts. These new options will be available for a limited time only, and they are sure to have fans lining up at their local Duck Donuts store.
The vegan donuts come in three flavors: vanilla, chocolate, and strawberry. They are all made with a delicious combination of coconut oil and organic sugar. The texture is fluffy and light, making them the perfect breakfast or snack option. And because they’re vegan, they’re also dairy-free and gluten-free.
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Vegan Options at Duck Donuts:
- Vegan Donuts (not all locations, see below)
- Iced Tea
- Regular Filter Coffee
- Express (specify no whip-cream)
- Bagel (not all locations)
They’ll be labeled specifically as “vegan”. Get to your local Duck Donuts and try them out before they’re gone! The vegan donuts are only available for a limited time, so be sure to get yours while you can.
Frequently Asked Question:
Does Duck Donuts have anything vegan?
Yes, Duck Donuts announced that they have added vegan options to their menu. These new items include a variety of doughnuts, muffins, and breakfast sandwiches. The vegan donuts are available in three flavors: vanilla, chocolate, and strawberry. They are all made with a delicious combination of coconut oil and organic sugar.
What kind of coffee do Duck Donuts serve?
Duck Donuts serves a variety of blends, including regular, decaf, espresso, and lattes. In addition to donuts and coffee, Duck Donuts also sells bottled iced tea, water, and sodas. The company offers a variety of catering options for special events.
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Conclusion:
Duck Donuts is thrilled to announce that vegan options have been added to the menu! This addition was made in direct response to customer feedback and requests. The new vegan items include a maple-flavored icing with a cinnamon sugar topping, as well as a chocolate icing with sprinkles. Both of these flavors are also available glazed or powdered.
If you’re looking for something delicious that satisfies both your sweet tooth and your dietary restrictions, look no further than Duck Donuts! Have you tried any of the new vegan flavors yet? Let us know what you think in the comments below.
Pizza Stone Dough Roller Slicer Sauce
We exclusively bring you lists of some gadgets related to food, drinks, beverages for your home, kitchen, picnic, parties and more. Below are highly reviewed Pizza Stone Dough Roller Slicer Sauce on sale from Amazon store. ENJOY 🙂
- NO EFFORT PIZZA CUTTER – Stable vertical pressure and large cutting wheel for easy and perfectly controlled cutting process.
- GET THE PERFECT SLICE IN ONE CUT – This pizza cutter will leave you shocked with how easy it is to get a nice, clean cut through your pizza.
- COMFORTABLY FITS IN THE PALM OF YOUR HAND - This pizza slicer's unique design easily fits in your hand and also in your cutlery drawer.
- PROTECTIVE BLADE GUARD FOR EASY STORAGE – This pizza cutter wheel comes with a blade guard to keep your cutter securely stored away when you’re not using it.
- DISASSEMBLES FOR THOROUGH CLEANING AND DISHWASHER SAFE – Take it apart in 3 simple steps and put it in the dishwasher for thorough cleaning.
- EXCELLENT TEXTURE AND FLAVOR: Perfect for New York Style pizza or rolled thin and crispy, Weisenberger’s creates a deliciously chewy dough with enough strength to hold your favorite toppings.
- HIGH QUALITY INGREDIENTS: Weisenberger mills the flour used to make the pizza crust mix on site, as it has since 1865, to create a high quality and delicious pizza flour.
- SIMPLE TO MAKE: With two types of flour, salt, and yeast combined in perfect proportions, Weisenberger Pizza Mix is easy to use: just add ½ cup hot water, let rise, and bake.
- CONVENIENT SIZE: One 6.5 oz package makes a mouth-watering 12 inch pizza, or a 14 inch thin crust perfect for homemade pizza night! This listing is for a 12 pack.
- MAKE MORE THAN PIZZA: Weisenberger Pizza Crust mix is versatile enough for more than pizza. Create delicious breadsticks, calzones, cinnamon rolls, flatbread, and more!
- Measures: 7.25" x 4.5" x 1.25" / 18.5cm x 11.5cm x 3cm. Large roller: 4.125" / 10.5cm. Small roller: 2.5" / 6cm
- To help achieve a perfectly cooked crust, it needs to be of a uniform thickness. The Norpro Pastry/Pizza Roller is the perfect 2-in-1 tool for pies, cookies and pizza dough!
- The large roller smoothly rolls out dough, creating a uniform crust. Easy to use on your pastry mat/cutting board or directly in the pan!
- The small roller makes it easy to fill in dough to the edges, smooths edges and sides, and ensures uniform depth around the inner rim of the pan.
- Also ideal to crush nuts, crackers, cookies and bread crumbs!
- BEAT THE HELL OUT OF FORK – So much easier, faster and more fun than using a fork. Also not deep like a fork. Docking is the process of creating small vents in dough to prevent it from blistering and rising in large, uneven pockets during baking. The docker does take the guess work out of docking, however, since you don’t need to wonder whether you’ve added enough holes to your dough or whether it is evenly marked.
- TIME-SAVER AND LAST FOR YEARS – A dough docker is one of the stranger looking tools that you might find in your kitchen. Dough dockers are used to knock air out of your dough once it has been rolled. The dough docker will create numerous puncture holes in the dough to ensure there are no air gaps in your pizza base once it is cooked. Taking the 10 seconds to dock your dough prior to baking could save you several minutes later when it comes to popping bubbles throughout the baking process.
- NOT ONLY FOR RESTAURANT BUT ALSO FOR HOMEMADE – Generally this commercial pizza dough roller is used in the commercial pizzeria restaurant because of its speed of use. This could also be used for the homemade pizza gourment. This docker is used to easily and quickly allow bakers to dock dough just by rolling over the spiked portion back and forth with firm pressure over dough.
- PIZZA, PASTRY, TART, NAAN, PIE, FLATBREAD BUT NOT COOKIES – Pizza dough, Pastry dough, tart dough, naan bread, flat bread and pie crusts are some of the most commonly docked dough because bakers typically want them to bake as evenly as possible (particularly if there are toppings or fillings involved) in the oven. But for cookies it is a little big.
- BUY ONE GET THREE – Buy it right now, you will not only receive a dough docker, but also a pizza cutter and a pastry scraper within a beautiful gift package. You can use them all in the whole process of making pizza. Firstly, cut the dough with pastry scraper, and then roll dough docker on the dough. Lastly, cut the pizza with pizza cutter. They are also thoughtful gifts for lovers of baking.
- Size: The pizza stone measures 15" X 12" X 0.6", Golden thickness(15mm), weighs up to 6.7Lbs. Come with a free pizza peel board(11" X 15.6" x 0.35")
- Material: Made of 100% all-natural FDA-safe Cordierite stone, it is no smell and excellent thermal shock resistance. Heat-safe up to 1112°F(600℃). It could distributes heat evenly for optimal cooking, much more efficient than metal
- Multipurpose: Besides baking the fresh or frozen pizzas, this pizza stone set can be used for many other culinary explorations. Perfect for bread, cookies, stuffed calzone at home
- Clean: Scrape off any excess food with a spatula before clean. When the stone has cooled, run it under warm water while scrubbing with a brush. Never use soap or detergent on a stone, which will leave a soapy aftertaste
- Notes: In order to get a crispy pizza base, you must preheat pizza stone before making pizza; stains are Normal, the darker it looks, the better it cooks; do not use any soap or detergent by clean, otherwise you will get a soapy tasting pizza
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About Author
Parker
As an avid food enthusiast and writer, I have always been passionate about exploring different cuisines and uncovering the stories behind me. With years of experience in the food industry, i've honed my skills in recipe development, food styling, and culinary writing. Through my blog articles on food guides, I aims to share my knowledge and love of food with others, providing insights on everything from local hidden gems to global culinary trends. Whether you're a seasoned foodie or just starting to explore the world of gastronomy, My articles are sure to inspire and delight your taste buds.