Vegan Options at Jack In The Box (2023) | 10+ Options

The world is now trying vegan nutrition, an alternative for those who are interested in trying the new vegan diet. The USA is following this vegan trend, making vegan restaurants more available.

Many see this new vegetarian diet as something extreme or difficult to maintain; however, there is no need for concern! Many substitutes make these diets very easy to follow. With the great variety on the market today, it is easy to find a vegan substitute for just any food.

For those who don’t know, Jack in the Box is a fast-food restaurant that serves typical meals such as burgers, tacos, and shakes. It is a good way to start vegan nutrition because there are so many options and they aren’t too expensive. Their menu items change over time, but there is almost always something vegan on their menu. It offers some good options and doesn’t break your wallet too much.

Jack In The Box

Jack in the Box was founded by Robert O. Peterson and his wife, Eleanor, in California back in 1951. The first restaurant was a drive-in with a carhop service. In 1954 it changed from a drive-in to a walk-up restaurant without the carhops. By 1959 there were 100 restaurants opened under the Jack in the Box name.

Everything Vegan at Jack In The Box

In 1968 they became a franchise and have been ever since. The restaurants expanded from Southern California to the Northwest. In 1971, they were one of the first chains to expand internationally into Mexico. By 1980 there were almost 2,000 locations across the United States and over 200 in foreign countries such as Canada and Mexico. In 1989, they became a publicly-traded company on the stock exchange.

Now, there are over 2,000 locations across the United States and over 400 in foreign countries such as Canada, Mexico, Costa Rica, Honduras, Guam, Curaçao, and the Philippines. They continue to grow internationally with plans for Asia and Europe sometime within the next several years.

Now they have introduced vegan menu items to meet the different demands of their customers. Jack in the Box has some very good vegan substitutes. Their Tacos are “mock” tacos, which are tacos without the meat and cheese. However, there are all kinds of new things to put on it to make it more flavorful such as guacamole or different types of salsa. Another good vegan menu item is the black beans and rice. This is a healthy substitute for any meat dish. The last vegan option they offer is their French fries.

These substitutes make it easy to follow the vegetarian lifestyle without much effort or change in eating habits. With all of these choices, anyone can try out the new veggie diet!

Continue Reading: Vegan Options at KFC (2023)

Everything Vegan at Jack In The Box (2023)

The vegan menu which began as a trial in 2021 has been an overwhelming success, and Jack In The Box plans to make vegan food a staple on their menu. The restaurants first began offering “mock” tacos made with jackfruit, which was the first vegan replacement for meat that the company put on the market.

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Other options includes:

1French Fries
2Seasoned Curly Fries
3English Muffin (no butter)
4Teriyaki Rice Bowl (Request no Meat, sub for veg or side dish)
5Apple Sauce Squeezie
6Potato Wedges
7Hash Browns
8Vegetable Sandwich (Bun with toppings inside)
9Corn Sticks
10Side Salad

Vegan Sauces & Condiments at Jack In The Box:

The options which are available to add to your meal at Jack in the Box are:

1Barbecue Dipping Sauce
2Soy Sauce
3Sweet N’ Sour Dipping Sauce
5Hot and Regular Taco Sauce
6Low-Fat Balsamic Vinaigrette Dressing
7Frank’s RedHot Buffalo Dipping Sauce
8Teriyaki Dipping Sauce
9Fire Roasted Salsa

Also Read: Vegan Options at Sonic (2023)

Frequently Asked Questions

Why Jack in the box?

Jack in The Box has a vegan menu which makes it an easy place for vegans to try out plant-based diets. Furthermore, there are other options for substitutes or to make your meals.

How many locations are there?

There are currently around 2.000 Jack in the Box locations across the United States and over 400 in foreign countries such as Canada, Mexico, Costa Rica, Honduras, Guam, Curaçao, and the Philippines.

Is it expensive?

No! The food at Jack in the box is not very expensive. Tacos and french fries are some of their cheapest menu items, but many substitutes don’t cost much such as black beans and rice or a veggie sandwich.


So many people are curious about veganism these days. Jack in the Box is a good restaurant for those who try vegan nutrition. Their marketing stategies appeal to the mass market. Many vegans enjoy eating at Jack in the Box because it is easy and convenient. For those who are curious about vegan diets, this is an easy place to try it without having to go out of your way looking for a restaurant that offers substitutes. Jack in the Box is a good place to try plant-based diets without having to go out of your way looking for vegan options. At Jack in the Box, you get a good variety of vegan substitutes that are easy and convenient, which added together makes this restaurant chain a perfect place to try veganism.

The future of Jack in the Box is to continue expanding globally and continue growing its vegetarian menu. It’s a place that just about anyone could go into to try something new or have a quick meal.

Pizza Stone Dough Roller Slicer Sauce

We exclusively bring you lists of some gadgets related to food, drinks, beverages for your home, kitchen, picnic, parties and more. Below are highly reviewed Pizza Stone Dough Roller Slicer Sauce on sale from Amazon store. ENJOY 🙂
Pastorelli Pizza Sauce, Original Authentic Italian Pizza Sauce with Extra Virgin Olive Oil and Pecorino Romano Cheese Shredded, Since 1952 Family Pizza Sauce Recipe, 8 Ounce, Pack of 12
  • AWARD-WINNING PIZZA SAUCE – Enjoy the unbeatable taste of the award-winning Pastorelli Pizza Sauce, awarded 5 grand gold medals in its own category by "being In a Class by itself".
  • AUTHENTIC ITALIAN RECIPE – An incredibly authentic Italian pizza sauce recipe, Pastorelli's famous Italian Chef Pizza Sauce has been a family recipe and a best-seller since 1952.
  • JUICY, ZESTY FLAVOR – Made with fresh San Marzano-style tomatoes, plucked off the vine at their juicy, ripened peak for a fresh pizza sauce taste, our premium pizza sauce has a homemade zesty flavor.
  • WITH CHEESE AND OLIVE OIL – Enhanced by imported Pecorino Romano cheese and extra-virgin olive oil, our pizza sauce with cheese is versatile to be used also as a pizza pasta sauce.
  • A FAMILY RECIPE SINCE 1952 – This 8 oz pizza sauce can will make one 16″ inch pizza or two 12″ pizzas. Non-GMO | No Added Sugars | Gluten Free | BPA Free | Preservative Free.
Kitchy Pizza Cutter Wheel with Protective Blade Cover, Ergonomic Pizza Slicer (Green)
  • NO EFFORT PIZZA CUTTER – Stable vertical pressure and large cutting wheel for easy and perfectly controlled cutting process.
  • GET THE PERFECT SLICE IN ONE CUT – This pizza cutter will leave you shocked with how easy it is to get a nice, clean cut through your pizza.
  • COMFORTABLY FITS IN THE PALM OF YOUR HAND - This pizza slicer's unique design easily fits in your hand and also in your cutlery drawer.
  • PROTECTIVE BLADE GUARD FOR EASY STORAGE – This pizza cutter wheel comes with a blade guard to keep your cutter securely stored away when you’re not using it.
  • DISASSEMBLES FOR THOROUGH CLEANING AND DISHWASHER SAFE – Take it apart in 3 simple steps and put it in the dishwasher for thorough cleaning.
Weisenberger Pizza Crust Mix - Pizza Dough Mix for Homemade Pizza - Pizza Flour Mix for Pizza Crust Dough In Minutes - Premade Pizza Dough Fresh Ingredients, No Preservatives - 6.5 oz, 12 Pack
  • EXCELLENT TEXTURE AND FLAVOR: Perfect for New York Style pizza or rolled thin and crispy, Weisenberger’s creates a deliciously chewy dough with enough strength to hold your favorite toppings.
  • HIGH QUALITY INGREDIENTS: Weisenberger mills the flour used to make the pizza crust mix on site, as it has since 1865, to create a high quality and delicious pizza flour.
  • SIMPLE TO MAKE: With two types of flour, salt, and yeast combined in perfect proportions, Weisenberger Pizza Mix is easy to use: just add ½ cup hot water, let rise, and bake.
  • CONVENIENT SIZE: One 6.5 oz package makes a mouth-watering 12 inch pizza, or a 14 inch thin crust perfect for homemade pizza night! This listing is for a 12 pack.
  • MAKE MORE THAN PIZZA: Weisenberger Pizza Crust mix is versatile enough for more than pizza. Create delicious breadsticks, calzones, cinnamon rolls, flatbread, and more!
Norpro Wood Pastry/Pizza Roller 4in/10cm
  • Measures: 7.25" x 4.5" x 1.25" / 18.5cm x 11.5cm x 3cm. Large roller: 4.125" / 10.5cm. Small roller: 2.5" / 6cm
  • To help achieve a perfectly cooked crust, it needs to be of a uniform thickness. The Norpro Pastry/Pizza Roller is the perfect 2-in-1 tool for pies, cookies and pizza dough!
  • The large roller smoothly rolls out dough, creating a uniform crust. Easy to use on your pastry mat/cutting board or directly in the pan!
  • The small roller makes it easy to fill in dough to the edges, smooths edges and sides, and ensures uniform depth around the inner rim of the pan.
  • Also ideal to crush nuts, crackers, cookies and bread crumbs!
Meta-U Time-Saver Pizza Dough Roller Docker - Dough Blistering Killer - Buy One Get Three (Pizza Cutter and Pastry Scraper) - Gift Package
  • BEAT THE HELL OUT OF FORK – So much easier, faster and more fun than using a fork. Also not deep like a fork. Docking is the process of creating small vents in dough to prevent it from blistering and rising in large, uneven pockets during baking. The docker does take the guess work out of docking, however, since you don’t need to wonder whether you’ve added enough holes to your dough or whether it is evenly marked.
  • TIME-SAVER AND LAST FOR YEARS – A dough docker is one of the stranger looking tools that you might find in your kitchen. Dough dockers are used to knock air out of your dough once it has been rolled. The dough docker will create numerous puncture holes in the dough to ensure there are no air gaps in your pizza base once it is cooked. Taking the 10 seconds to dock your dough prior to baking could save you several minutes later when it comes to popping bubbles throughout the baking process.
  • NOT ONLY FOR RESTAURANT BUT ALSO FOR HOMEMADE – Generally this commercial pizza dough roller is used in the commercial pizzeria restaurant because of its speed of use. This could also be used for the homemade pizza gourment. This docker is used to easily and quickly allow bakers to dock dough just by rolling over the spiked portion back and forth with firm pressure over dough.
  • PIZZA, PASTRY, TART, NAAN, PIE, FLATBREAD BUT NOT COOKIES – Pizza dough, Pastry dough, tart dough, naan bread, flat bread and pie crusts are some of the most commonly docked dough because bakers typically want them to bake as evenly as possible (particularly if there are toppings or fillings involved) in the oven. But for cookies it is a little big.
  • BUY ONE GET THREE – Buy it right now, you will not only receive a dough docker, but also a pizza cutter and a pastry scraper within a beautiful gift package. You can use them all in the whole process of making pizza. Firstly, cut the dough with pastry scraper, and then roll dough docker on the dough. Lastly, cut the pizza with pizza cutter. They are also thoughtful gifts for lovers of baking.
Augosta Pizza Stone for Oven and Grill, Free Wooden Pizza Peel paddle, Durable and Safe Baking Stone for grill, Thermal Shock Resistant cooking stone, 15 x 12 Inch
  • Size: The pizza stone measures 15" X 12" X 0.6", Golden thickness(15mm), weighs up to 6.7Lbs. Come with a free pizza peel board(11" X 15.6" x 0.35")
  • Material: Made of 100% all-natural FDA-safe Cordierite stone, it is no smell and excellent thermal shock resistance. Heat-safe up to 1112°F(600℃). It could distributes heat evenly for optimal cooking, much more efficient than metal
  • Multipurpose: Besides baking the fresh or frozen pizzas, this pizza stone set can be used for many other culinary explorations. Perfect for bread, cookies, stuffed calzone at home
  • Clean: Scrape off any excess food with a spatula before clean. When the stone has cooled, run it under warm water while scrubbing with a brush. Never use soap or detergent on a stone, which will leave a soapy aftertaste
  • After-sales Service: If you receive damaged stone or have any questions about quality and instructions during use, please feel free to contact us
As an avid food enthusiast and writer, I have always been passionate about exploring different cuisines and uncovering the stories behind me. With years of experience in the food industry, i've honed my skills in recipe development, food styling, and culinary writing. Through my blog articles on food guides, I aims to share my knowledge and love of food with others, providing insights on everything from local hidden gems to global culinary trends. Whether you're a seasoned foodie or just starting to explore the world of gastronomy, My articles are sure to inspire and delight your taste buds.

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