Are Dum Dums Vegan or Not? | Detailed Answer [2023]

You may be surprised to learn that the answer is yes – Dum Dums are vegan. Many people believe that because they are made from sugar and water, they must be vegan.

Dum Dum candies are a classic American treat. They are small, round lollipops that come in a variety of flavors, including cherry, grape, and orange. Dum Dums are made by the Spangler Candy Company, which has been in business since 1906.

Dum Dums were invented in 1924. The original Dum Dums were made with just six flavors: cherry, lemon, lime, orange, grape and root beer. In the 1970s they introduced a new flavor: butterscotch. Today there are over 16 different flavors available!

You’ve probably seen bags of Dum Dums at the grocery store or in vending machines. But did you know that they are also available in a variety of sizes? The classic small, round lollipops come in “peanut bags” (which contain about 50 lollipops), “jumbo bags” (which contain about 130 lollipops), and “mega bags” (which contain about 260 lollipops).

Are Dum Dums Vegan?

Dum Dums are vegan-friendly treats that have been around since the turn of last century. They’re made from sugar and water, so you can enjoy them without worrying about animal ingredients! However they do contain artificial flavors which some people might not appreciate–we recommend trying out some other classic American candies instead like Skittles or Starburst.

The Spangler Candy Company produces Dum Dum lollipops, which have been on the market since 1906.. The original six flavors of Dum Dums were cherry, lemon, lime, orange, grape and root beer–in the 1970s they introduced a new flavor: butterscotch! Today there are over 16 different flavors available.

Must Read: Which Hershey’s Syrups Are Vegan?

Where Can you buy Dum-Dums?

You can buy Dum-Dums at the grocery store or in vending machines. They also come in a variety of sizes, including “peanut bags” (which contain about 50 lollipops), “jumbo bags” (which contain about 130 lollipops), and “mega bags” (which contain about 260 lollipops). They also come in a variety of flavors, including cherry, grape, orange and lime. However they do contain artificial flavors which some people might not appreciate–we recommend trying out some other classic American candies instead like Skittles or Starburst.

Browse More On Relevant Stuff:   Vegan Mountain Dew Flavors [2023] | All Flavors List

Frequently Asked Question:

Does Dum Dums have gelatin?

No, Dum Dums does not have gelatin. They are made from sugar and water, so you can enjoy them without worrying about animal ingredients! However they do contain artificial flavors which some people might not appreciate. 

Does Dum Dums have corn syrup?

No, Dum Dums does not have corn syrup. They are made from sugar and water, so you can enjoy them without worrying about animal ingredients!

Can Vegans eat lollipops?

Most lollipops are vegan. They are made from sugar and water, so you can enjoy them without worrying about animal ingredients! However some brands contain gelatin or beeswax, which is not vegan-friendly. We recommend checking the labels of any lollipop before purchasing it just in case there’s something sneaky hiding inside (and steering clear of any that contain gelatin, which is made from collagen derived from animal hides).

Read More: Are Gobstoppers Vegan?

Conclusion:

Dum Dums are a classic American treat that has been around since 1924. Dum Dums are vegan! While this may come as a surprise to some.They’re made from sugar and water, so they’re vegan-friendly and free of dairy and eggs, the lollipops are free of dairy and eggs.

So, the next time you’re looking for a sweet treat that will satisfy your sweet tooth, reach for a Dum Dum instead of something with animal products. And if you have any questions about which candies are vegan or not, be sure to check out our other article on the subject.

Have you tried any vegan-friendly Dum Dums? Let us know in the comments below.

As an avid food enthusiast and writer, I have always been passionate about exploring different cuisines and uncovering the stories behind me. With years of experience in the food industry, i've honed my skills in recipe development, food styling, and culinary writing. Through my blog articles on food guides, I aims to share my knowledge and love of food with others, providing insights on everything from local hidden gems to global culinary trends. Whether you're a seasoned foodie or just starting to explore the world of gastronomy, My articles are sure to inspire and delight your taste buds.

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