Vegan Options At Pei Wei | 23+ Options (2023)

Pei Wei is a fast casual restaurant chain that offers a variety of Asian-inspired dishes. While the menu does not explicitly list any vegan items, there are several dishes that can be made vegan upon request. In this blog post, we will explore some of the best vegan options at Pei Wei. Whether you are a vegan or just looking for something different to order from your usual spot, these dishes are sure to please!

Pei Wei is a great place to check out! With an extensive menu that includes vegan dishes, you’re sure to find something to your liking. From starters like edamame and spring rolls to main courses like sweet and sour tofu and Mongolian vegetables, there’s something for everyone. Plus, with so many locations around the country, it’s easy to find a Pei Wei near you.

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The restaurant offers a variety of vegan dishes that are sure to satisfy your cravings. Some of the vegan options include the Kung Pao Tofu, Wok’d Up Vegetables, and Grilled Asparagus. So, whether you’re looking for a hearty meal or something lighter, Pei Wei has got you covered.

Vegan Options At Pei Wei (2023)

Vegan options are far more numerous than at any other fast food or chain (Asian-food) restaurant. It appears that Pei Wei’s menu is not fully standardized across locations, as each one has a different selection.

Vegan Main-Entree Options at Pei Wei:

With or without meat, this Thai fusion dish has a slew of vegetables and tofu in a delicious sauce. Honey Seared Regular with Vegetables & Tofu Sweet & Sour Regular with Vegetables & Tofu Thai Dynamite Regular with Vegetable & Tofu Kung Pao Regular with Vegetables & Tofu Mongolian Regular with Vegetables, Tofu, and Mushrooms

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Pei Wei’s vegan options are delicious and varied. You can order anything on the menu as a vegan dish – just ask your server for modifications. The Kung Pao, Thai Dynamite, and Sweet & Sour dishes are all vegan-friendly and full of flavor. No meat necessary! If you’re looking for something a little different, the Mongolian dish is also vegan and comes with delicious mushrooms and tofu.

Vegan-Friendly Side Options at Pei Wei:

When it comes to vegan-friendly side options, Pei Wei has you covered. Here are some of our favorites:

  •  Edamame
  • Brown Rice
  • White Rice
  • Extra Vegetables
  • Sautéed Spinach: This dish is packed with flavor and nutrients. It’s a great source of iron, vitamin A, and vitamin C.
  • Steamed Broccoli

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Vegan Salad & Dressing Options at Pei Wei:

Regular Salad (Small/Regular) Miso Side Salad Lime Vinaigrette Dressing Wasabi Vinaigrette Lettuce Wrap Sauce Sweet Chile Sauce Sweet Mustard Sauce Kung Pao Sauce Orange Ginger Sauce Teriyaki Sauce Peanut Sauce Hoisin Garlic Sauce Sesame Soy Dressing

Pei Wei also has a vegan bowl that you can order which is called the Spicy Korean BBQ Bowl. The bowl comes with white and brown rice, grilled vegetables, edamame, and your choice of sauce. I ordered mine with the Orange Ginger Sauce and it was really good.

If you’re looking for something a little more filling then I would definitely recommend getting the Spicy Korean BBQ Bowl or one of their salads.

Dressing Ingredients: Lime Vinaigrette Dressing – Water, sugar, orange peel oil extract with other natural flavors, rice vinegar (water and rice), lime juice concentrate (corn syrup solids and water), sesame oil extra virgin, contains less than two percent of: potassium sorbate and sodium benzoate (preservatives), xanthan gum, dehydrated garlic, red pepper flakes.

So how does Pei Wei look for a Vegan??

Let’s dive right in. First off, Pei Wei has an allergen menu you can request from the staff that lists allergens for every item on their menu. The allergen menu I was given listed that none of their items contained eggs or milk, which is great news for Vegans! However, always be sure to double check with your server just in case.

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Now let’s get into the good stuff! The Vegan options at Pei Wei are: their Kung Pao Tofu, Orange Peel Chicken (without chicken), and Garlic Noodles. All of which can be made without oil upon request. The Kung Pao Tofu was my favorite, it came with a delicious sauce and had great flavor. The Orange Peel Chicken lacked chicken but still tasted good. And the Garlic Noodles were just okay in my opinion.

Overall, I’d say that Pei Wei has some decent Vegan options for those looking to dine out. Just be sure to double check with your server about any ingredients that may not be Vegan-friendly.

Pei Wei offers a wide range of vegan dishes, as well as several different options and considerable variety. Being a vegan at Pei Wei will not only allow you to enjoy a wonderful meal, but it’ll also let you sample many other things.

Also Check: Best Vegan Options at Freshii

Frequently Asked Questions:

Is there anything vegan at Pei Wei?

Yes! There are a lot of vegan options at Pei Wei. Some of our most popular vegan dishes include the Grilled Tofu Bowl, Orange Peel Chicken, and Wokked Green Beans. Be sure to check out the full menu to see all of our vegan options.

What do I need to order to get a vegan dish?

Just let your server know that you’re looking for a vegan meal, and they will be happy to help.

Can I get my food cooked without oil or sauce?

Yes, all of their vegan dishes may be prepared without oil or sauce. Simply inform your server when you place your order.

Is the food at Pei Wei vegan friendly?

Yes, they have a wide selection of vegetarian and vegan dishes for you to choose from! However, please note that all of our ingredients are prepared in a common kitchen so there is always some risk of cross-contamination.

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Conclusion:

Pei Wei offers a wide variety of vegan dishes, as well as several different options and considerable variety. Being a vegan at Pei Wei will not only allow you to enjoy a wonderful meal, but it’ll also let you sample many other things. If you’re looking for an enjoyable vegan dining experience, then Pei Wei is definitely worth checking out!

If you’re looking for a dish that is both vegan and gluten-free, the Grilled Asparagus is a great option. This dish is made with grilled asparagus spears, red pepper flakes, and sea salt. It’s served with a side of roasted garlic dipping sauce, which can be substituted with tamari soy sauce if you’re gluten intolerant.

We hope you enjoyed learning about Pei Wei’s new vegan options and that it inspires your next meal. If you have any comments or suggestions please comment down below!



Pizza Stone Dough Roller Slicer Sauce

We exclusively bring you lists of some gadgets related to food, drinks, beverages for your home, kitchen, picnic, parties and more. Below are highly reviewed Pizza Stone Dough Roller Slicer Sauce on sale from Amazon store. ENJOY 🙂
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Kitchy Pizza Cutter Wheel with Protective Blade Cover, Ergonomic Pizza Slicer (Green)
  • NO EFFORT PIZZA CUTTER – Stable vertical pressure and large cutting wheel for easy and perfectly controlled cutting process.
  • GET THE PERFECT SLICE IN ONE CUT – This pizza cutter will leave you shocked with how easy it is to get a nice, clean cut through your pizza.
  • COMFORTABLY FITS IN THE PALM OF YOUR HAND - This pizza slicer's unique design easily fits in your hand and also in your cutlery drawer.
  • PROTECTIVE BLADE GUARD FOR EASY STORAGE – This pizza cutter wheel comes with a blade guard to keep your cutter securely stored away when you’re not using it.
  • DISASSEMBLES FOR THOROUGH CLEANING AND DISHWASHER SAFE – Take it apart in 3 simple steps and put it in the dishwasher for thorough cleaning.
Weisenberger Pizza Crust Mix - Pizza Dough Mix for Homemade Pizza - Pizza Flour Mix for Pizza Crust Dough In Minutes - Premade Pizza Dough Fresh Ingredients, No Preservatives - 6.5 oz, 12 Pack
  • EXCELLENT TEXTURE AND FLAVOR: Perfect for New York Style pizza or rolled thin and crispy, Weisenberger’s creates a deliciously chewy dough with enough strength to hold your favorite toppings.
  • HIGH QUALITY INGREDIENTS: Weisenberger mills the flour used to make the pizza crust mix on site, as it has since 1865, to create a high quality and delicious pizza flour.
  • SIMPLE TO MAKE: With two types of flour, salt, and yeast combined in perfect proportions, Weisenberger Pizza Mix is easy to use: just add ½ cup hot water, let rise, and bake.
  • CONVENIENT SIZE: One 6.5 oz package makes a mouth-watering 12 inch pizza, or a 14 inch thin crust perfect for homemade pizza night! This listing is for a 12 pack.
  • MAKE MORE THAN PIZZA: Weisenberger Pizza Crust mix is versatile enough for more than pizza. Create delicious breadsticks, calzones, cinnamon rolls, flatbread, and more!
Norpro Wood Pastry/Pizza Roller 4in/10cm
  • Measures: 7.25" x 4.5" x 1.25" / 18.5cm x 11.5cm x 3cm. Large roller: 4.125" / 10.5cm. Small roller: 2.5" / 6cm
  • To help achieve a perfectly cooked crust, it needs to be of a uniform thickness. The Norpro Pastry/Pizza Roller is the perfect 2-in-1 tool for pies, cookies and pizza dough!
  • The large roller smoothly rolls out dough, creating a uniform crust. Easy to use on your pastry mat/cutting board or directly in the pan!
  • The small roller makes it easy to fill in dough to the edges, smooths edges and sides, and ensures uniform depth around the inner rim of the pan.
  • Also ideal to crush nuts, crackers, cookies and bread crumbs!
Meta-U Time-Saver Pizza Dough Roller Docker - Dough Blistering Killer - Buy One Get Three (Pizza Cutter and Pastry Scraper) - Gift Package
  • BEAT THE HELL OUT OF FORK – So much easier, faster and more fun than using a fork. Also not deep like a fork. Docking is the process of creating small vents in dough to prevent it from blistering and rising in large, uneven pockets during baking. The docker does take the guess work out of docking, however, since you don’t need to wonder whether you’ve added enough holes to your dough or whether it is evenly marked.
  • TIME-SAVER AND LAST FOR YEARS – A dough docker is one of the stranger looking tools that you might find in your kitchen. Dough dockers are used to knock air out of your dough once it has been rolled. The dough docker will create numerous puncture holes in the dough to ensure there are no air gaps in your pizza base once it is cooked. Taking the 10 seconds to dock your dough prior to baking could save you several minutes later when it comes to popping bubbles throughout the baking process.
  • NOT ONLY FOR RESTAURANT BUT ALSO FOR HOMEMADE – Generally this commercial pizza dough roller is used in the commercial pizzeria restaurant because of its speed of use. This could also be used for the homemade pizza gourment. This docker is used to easily and quickly allow bakers to dock dough just by rolling over the spiked portion back and forth with firm pressure over dough.
  • PIZZA, PASTRY, TART, NAAN, PIE, FLATBREAD BUT NOT COOKIES – Pizza dough, Pastry dough, tart dough, naan bread, flat bread and pie crusts are some of the most commonly docked dough because bakers typically want them to bake as evenly as possible (particularly if there are toppings or fillings involved) in the oven. But for cookies it is a little big.
  • BUY ONE GET THREE – Buy it right now, you will not only receive a dough docker, but also a pizza cutter and a pastry scraper within a beautiful gift package. You can use them all in the whole process of making pizza. Firstly, cut the dough with pastry scraper, and then roll dough docker on the dough. Lastly, cut the pizza with pizza cutter. They are also thoughtful gifts for lovers of baking.
Augosta Pizza Stone for Oven and Grill, Free Wooden Pizza Peel paddle, Durable and Safe Baking Stone for grill, Thermal Shock Resistant cooking stone, 15 x 12 Inch
  • Size: The pizza stone measures 15" X 12" X 0.6", Golden thickness(15mm), weighs up to 6.7Lbs. Come with a free pizza peel board(11" X 15.6" x 0.35")
  • Material: Made of 100% all-natural FDA-safe Cordierite stone, it is no smell and excellent thermal shock resistance. Heat-safe up to 1112°F(600℃). It could distributes heat evenly for optimal cooking, much more efficient than metal
  • Multipurpose: Besides baking the fresh or frozen pizzas, this pizza stone set can be used for many other culinary explorations. Perfect for bread, cookies, stuffed calzone at home
  • Clean: Scrape off any excess food with a spatula before clean. When the stone has cooled, run it under warm water while scrubbing with a brush. Never use soap or detergent on a stone, which will leave a soapy aftertaste
  • Notes: In order to get a crispy pizza base, you must preheat pizza stone before making pizza; stains are Normal, the darker it looks, the better it cooks; do not use any soap or detergent by clean, otherwise you will get a soapy tasting pizza

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